Culinary Academy of India runs the most successful cooking courses at Bachelors, Craft and continuing education levels from the past fourteen years. Now with ample experience, research and brand identity CAI is exploring the domain of Post Graduate levels of certification in culinary education. This innovative course is designed for the individuals who have a prior hotel, hospitality, catering and culinary qualification at bachelor’s level, but want to manage, grow professionally, open or own a culinary business. Compared to other international programs CAI’s - PGDCA has a strong focus in terms of technical skill development and supervisory inputs. This content delivered to the candidates is highly transferable and applicable both ways of career building and entrepreneurship.

Osmania University has granted affiliation to this PGDCA being offered by CAI and with this achievement CAI has joined the elite club of culinary educators in the world.CAI is the first institute to offer a Post Graduate Certification in Culinary Arts through well known and reputed Osmania university