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Tutored Tastings **NEW **
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Why not rely on a pro? Our Tutored Tastings let you do just that as our Sommelier, Tim Ellison, reveals a whole new approach to wines of the world.

Join us as we explore a different topic at each session (every second Wednesday starting September 28th, 2011). The evening includes 4 wine tastings accompanied with food pairings (bite size).

Sessions - Tutored Tastings
Event Cost Date Registration
Tutored Tastings - Noble Grapes (White)
Registration Fee: $25.00
Oct 26, 2011 - Oct 26, 2011 more details
Tutored Tastings - Noble Grapes (Red)
Registration Fee: $25.00
Nov 9, 2011 - Nov 9, 2011 more details
Tutored Tastings - Sparkle for the Holidays
Registration Fee: $25.00
Nov 23, 2011 - Nov 23, 2011 more details

 

Refund Policy:
If a participant withdraws 30 days or more prior to course commencement, s/he may transfer to another available class start date or receive a full refund. If notification is provided less than 30 days but more than 5 days prior to the course commencement, the participant will be issued a credit. For no-shows and cancellations of less than 5 days prior to the course commencement, the participant forfeits the total amount paid.

Admission is at the discretion of the Institute and the Institute reserves the right to decline a registration.


Research Person : Pacific Institute of Culinary Arts
Contact Person : 101 - 1505 West 2nd Avenue Vancouver, BC V6H 3Y4 Canada Tel: 604 734-4488 Fax: 604 734-4408 Toll Free: 1-800-416-4040 info@picachef.com
Year : 2011

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Category: Upcoming
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