Ingredients:     3 Egg Whites     Pinch of Salt     ¾ cup sugar     ½ cup good quality Dutch cocoa     1/3 cup finely chopped California walnuts Procedures: Preheat oven to 350. Place egg whites and salt in large mixing bowl. Beat with an electric beater or by hand with a wire whisk until they form soft peaks. Gradually add the sugar so the peaks stiffen. Sift cocoa over peaks and fold in with walnuts. Spoon mounds about 1" in... More
Category : Desserts

This easy-to-make pudding is popular all over India but made especially well by the Parsis, Mangaloreans (both from Western India) and the Anglo-Indians. This caramel custard is made with caramelized sugar, eggs, milk, and vanilla. An easy caramel custard made in custard cups. Preparation Time : 10-15 minutes Cooking Time : 30-40 minutes Ingredients     2 cups whipping cream     4 egg yolks     1 teaspoon vanilla extract     1/4 cup sugar     1/8 teaspoon salt     Brown Sugar METHOD... More
Category : Desserts

       Ingredients:         1 cup Butter of Margarine Softened         1 ½ cup Granulated Sugar         ½ cup Packed Brown Sugar         2 ¼ cups Flour         1 tsp. Baking Powder         ½ tsp. Salt         1/4 cup milk         1 Tbsp. Maple Flavoring         5 EGGS         1 ½ cups Chopped Walnuts         Maple Glaze (recipe follows)         Walnut halves or chopped walnuts for garnish Procedures: In mixer bowl cream butter and sugars until fluffy. In another bowl combine... More
Category : Desserts

The holidays are here, time to splurge on a rich tiramisu or a luscious chocolate bread pudding with a creamy brandy sauce. Or maybe you dream of cannoli, with a velvety chocolate-studded filling. Thanks to the magic of soy and a new trick with tofu, these spectacular desserts can all be made without butter, whipped cream, or cheese. The secret to a creamy consistency is in pureeing the tofu, then draining it, as you would a yogurt cheese. Texture is... More
Category : Desserts

    Ingredient              1.     Thai flour grandmother soil     1 / 1.     Cup.             2.     Flour.     1 / 4.     Cup.             3.     Tapioca flour     1 / 2.     Cup.             4.     Cream     2.     Cup.             5.     Granulated sugar     1.     Cup.             6.     Water, floating flowers.     1 / 2.     Cup.        ... More
Category : Desserts

2 cup rice flour. Water Laidak thick panda rice or water 1 / 2 cup. 1 cup grated coconut meat. 2 cup cooked green beans, trimmed of rind, and steamed. 4 tablespoons sugar. 1 tablespoon white sesame seeds, roasted. Food coloring (color preference). Salt and pepper.     Step by step how to make Thai desserts. 1. Prepare the beans by air. The green beans, trimmed of rind with hot water to soak for about an hour and then rinse... More
Category : Desserts