Experience the reality of gourmet cooking yourself. There is only one way to learn and that is to do it! Top chefs, luxury accommodation, set in France - the home of gourmet cuisine;

Your hosts and tutors for the course are Maynard Harvey and Benedict Haines. They are both talented, professional chefs with a deep understanding of food. Benedict Haines also has a distinguished career in gourmet cuisine, including working at the exclusive Wentworth Golf Club under Michelin Star awarded Ian McAndrews and he was head chef of the highly acclaimed country house hotel Tyddyn Llan set in Snowdonia National Park. Both Maynard and Benedict are experienced and enthusiastic teachers as well as great chefs. They aim to inspire your imagination through practical, simple and fun tuition that will increase your confidence and transform your culinary skills